Humble House Sauerkraut

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Humble House Sauerkraut. In the cool temperatures of winter it will take longer and in the warm days of summer it. The Humble House SAUERSTOMPER is constructed of dense German beech wood and has smooth finish.

The Sauerkrock Fermentation Crock Humble House Fermentation Crock Crock Sauerkraut Crock
The Sauerkrock Fermentation Crock Humble House Fermentation Crock Crock Sauerkraut Crock from www.pinterest.com

Humble House Model Number Unknown Color Natural White Product Dimensions 1588 x 1588 x 2159 cm. We recommend that you use a traditional ceramic fermentation crock like the SAUERKROCK by Humble House instead of mason jars for all food fermentation recipes and we have documented the reasons for this in detail in this blog post. Buy Humble House SAUERKROCK Fermentation Crock with Glazed Weights and Cabbage Tamper - 2 Liter 05 Gallon German-Style Water Sealed Jar in Traditional Brown for Fermenting Sauerkaut Kimchi Pickles.

By The Humble House Team Published June 2 2017 SAUERKRAUT AKA SOUR CABBAGE Sauerkraut which literally translates to sour cabbage is a Germanic dish made of finely chopped cabbage that has gone through the lacto-fermentation process the same process used to make Kimchi and Dill Pickles.

The SAUERSTOMPER by Humble House is an extra long 16 vegetable stomper also commonly referred to as a cabbage tamper or sauerkraut pounder. Humble House SAUERKROCK Fermentation Crock with Glazed Weights and Cabbage Tamper - 5 Liter 13 Gallon German-Style Water Sealed Jar in Traditional Brown for Fermenting Sauerkaut Kimchi Pickles. If youre looking for basic fermenting tools in a single package the Humble House Sauercrock is an ideal choice for making sauerkraut pickles kimchi and other commonly pickled or fermented foods. Modern take on the traditional sauerkraut pounder stomper tamper muddler packer masher etc.